Grape varietals
Marsanne, Roussanne and Viognier.
Origins
Stretching along both banks of the Rhône river from Vienne to Avignon, the Appellation is situated across 163 villages and 6 “départements”, with the majority of it concentrated in the south. 15 to 20 hectares is the average size of a property classified as Appellation Contrôlée, with 96% of production being red wine.
The A.O.C. Côtes-du-Rhône is France’s second largest over all producer of Appellation Contrôlée wine.
Tasting notes
Colour: a nice yellow colour with green glints.
Nose: a fruity and delicate nose with dominant hazelnut.
Palate: straight forward and floral attack. A very pleasant taste in the mouth with a touch of toasted bread.
Food and wine pairing
It is an elegant companion to fish, poultry and rice.
Serving suggestions
Serve at a temperature of 10-12°C.
Ageing potential
It is ready to drink but can be kept 1 to 3 years.
Vinification and maturing
Mechanical harvest, classical wine-making with pressing and ageing in vats.
Vintage : 2016
It's been a long time since winegrowers had not had to bear a long hard way to give birth to a new vintage. During the months of April, May and June 2016, they suffered the dramatic consequences of freezing, hail falls, downy mildew attacks, fears of powdery mildew, etc. Many are those who suffered very hard from these vagaries of the weather, to the point of sometime wishing that year ends as soon as possible and doubt of the future. Finally, July and then August and September, with the full sun, made forget a little of the trouble and return the morale in the vineyard.
In the South of the France and the Valley of the Rhone, despite some bad weather, the harvest is average in terms of volume but of good quality with concentrated red wines, rich and fairly well balanced. White wines have a little more suffered from this strong summer heat.
It is therefore a year of "winegrower and winemaker", which will make a qualitative difference. This turbulence will not have been enough to begin our morale and we are proud to introduce you to the vintage 2016.