Pinot Noir, Chardonnay, Gamay and Aligoté harvested in the Burgundy AOC area exclusively.
Color : Pale and brilliant yellow color.
Nose : A fresh and fruity nose with almond and floral aromas.
Palate :Well-balanced between fruit and freshness.
This wine fits perfectly with hot oysters, or scallops.
You will also enjoy it with a duck foie gras escalope.
Serve well-chilled, between 6 and 8°C.
Ageing potential: 2-3 years.
Traditional method following specification of the Crémant de Bourgogne AOC with a minimum of 12 months on slats in bottle.