The name Antonin Rodet has been rhyming with Mercurey in the heart of the Côte Chalonnaise since 1875, when the house was founded by Antoine Rodet, known as Antonin. The Clos Rodet, a 17^th Century bourgeois mansion situated in the heart of the village, is embodying the House’s historical heart, cellar and values.
For decades, the visionary Rodet family did not hesitate to invest in one of the oldest terroirs in Burgundy and contributed to the business development of the House, brought the Rodet signature into international markets and enhanced its reputation to become a reference in Mercurey and far beyond the native region.
POMMARD 2022

click on one of the vintages below for further information

2021   2022   2023  

100% Pinot Noir.

Colour : Elegant dark ruby dress with purple hues.

Nose : Very fruity (blackberry, blueberry, gosseberry) with pleasant chocolate and pepper notes.

Palate : Pleasantly fruity in the mouth, with massive and dense tannins rounding up with time.

Enjoy ideally with game, a beautiful piece of beaf and strong cheese.

Serve at around 15°-16°C.

5 to 7 years.

A famous Côte de Beaune appellation which takes its name from the village of Pommard.

The appellation extends over 313 hectares and is devoted solely to red wines, with 125 hectares classified as Premier Cru.

The vineyard is situated at an altitude of 250 to 330 m, on gravel and well drained clay-limestone soils.

The grapes are collected in small ventilated crates, then painstakingly sorted at a table. Next, the grapes are entirely destemmed but not crushed (they remain whole) and transferred by gravity into a wooden vat. Maceration lasts around 3 weeks, with more-or-less frequent cap punching. The wine is aged for 14 to 16 months in oak barrels (20% new oak). Lastly, the wine is bottled with very light filtration.

Uncertain weather conditions all the year long, but mild in the end throughout the season!

The harvest, running from 25 August to 16 September. The grapes were beautifully healthy, with varying degrees of ripeness depending on the exposure.

Balanced, honest white wines. Maturing ought to bring just the right degree of roundness to red wines with varying qualities, depending on the maturity of each plot. We have both sophisticated, fruity red wines with a good Burgundy tension as well as rich, warmer ones.

A pleasant vintage in terms of quality with excellent yields for both whites and reds.

The vinification choices have been crucial as to whether to favour acidity or the alcoholic degree.