100% Chardonnay.
This great Burgundy white wine is the perfect accompaniment to fine fish in sauce or swimming, shellfish, smoked salmon or snail puff pastry. On the cheese side, it goes perfectly with fresh cow's milk or a nice piece of Comté cheese.
Ideally served at a temperature between 12 and 14°C / 53°F.
This great white Burgundy will keep for 8 to 10 years in the cellar in good conditions.
A village appellation in the Côte de Beaune, harvested in the delimited parts of the village of Meursault. The appellation covers around 447 hectares and produces 95% white wines, which are among the best in Burgundy.
Along with Puligny-Montrachet and Chassagne-Montrachet, the village forms what is known as "The Golden Triangle", reputed to produce the finest white wines in existence. Here, Chardonnay finds a perfect terroir, gently sloping and ideally exposed to the east or south, composed of limestone and marl.
Around 30% of the appellation's surface area is classified as 1er Cru, made up of 19 different climats.