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The history of Labouré-Roi is closely linked to that of Nuits-Saint-Georges, in the heart of the iconic Côte de Nuits. Founded in 1832, Labouré-Roi is today one of the most respected names in Burgundy.

These historical roots in the heart of one of the most fragmented and exacting wine-producing regions in the world have shaped a philosophy focused on excellence and discovery. For nearly 200 years, Labouré-Roi has enabled wine lovers from all over the world to access the prestigious appellations of these legendary vineyards.

MARANGES
click on one of the vintages below for further information
2020  

ORIGIN

Village appellation of 171 hectares, with 7 premiers Crus. Although actually in Saône et Loire, this wine area is include as part of the Côte de Beaune in Burgundy.

The vineyards extend over the communes of Cheilly-les Mranges, Dezize-les-Maranges and Sampigny-les-Maranges. The gently rolling Maranges landscape is made of hills and valley slopes. The vines are planted on just one hill wich faces south/south-east.

- Light pebbly soils, brown calcareous and marly limestone soils closely.
- South/south-westerly exposure.
- Altitude: 240 to 400 metres.

VARIETAL

Maranges wines are made from Pinot Noir grapes.

- At least 10,000 plants/hectare.
- Pruning: Cordon de Royat.
- Hand or mechanical harvest.
- Yield 40 hl/hectare.

CHARACTERISTICS AND ASSETS

South/south-east exposure, at an altitude between 240 and 400 metres. Light pebbly soils, brown calcareous and marly limestone soils closely.

FOOD AND WINE PAIRING

Will be the perfect companion to poultry and red meat, especially in spicy dishes such couscous, tajine or chili con carne.

SERVING SUGGESTIONS

Serve ideally at a temperature of around 14-15 °C. (57-59°F.).

AGEING POTENTIAL

This wine can be drunk now or kept in the cellar for 3 to 5 years.