Colour: with a beautiful pale and crystalline golden colour.
Nose: the nose offers intense hints of white flowers and light aromas of exotic fruits.
Palate: the mouth is surprising, presenting a beautiful minerality and a perfect balance between roundness and acidity.
Best served at a temperature ideally situated between 12° and 14° C. (54-57°F.).
Perfect match as an aperitif or throughout a meal with fish, goat cheeses, oysters.
This Beaujolais is a wine that is designed to be enjoyed in its youth. It can also keep for several years.
Parcels of our Beaujolais blanc are situated in the village of Saint-Amour, (Rhône) and on the ‘plateau du bois de Loyse’, in the village of La Chapelle de Guinchay near Beaujolais, in Saône-et-Loire.
The soils are mainly composed of limestone and clay interspersed with sandy granite veins.
They Chardonnay grapes were pressed, and musts are settling under control temperature. Then engages the fermentation maintained at low temperature (18-20°C. . 64-68°F.). A short ageing takes place in stainless steel tanks, which aids the preservation of the wine’s minerality, purity of fruit and crisp acidity.