Meursault is an appellation from the Côte de Beaune. The vineyards are located to the south of Beaune and cover a surface area of 395,84 hectares. Meursault is best known for its white wines which represent 95% of production.
The subsoil is mainly composed of clay and limestone. The grapes for this wine were harvested from different vineyards located both on the flatlands and on the slopes. The vines enjoy southern and south-eastern exposure.
COLOUR: golden yellow.
NOSE: fruity, floral, with vanilla and toasted aromas. Woody flavours. Great freshness.
PALATE: fine wine with great elegance.
The grapes were hand-picked with good maturity on September 27th, 2016, and sorted manually as soon as they arrived at the winery. They were then pressed in a pneumatic press which allows for perfect extraction of the juices without over pressing the grapes. Vinification and ageing took place in wooden barrels with a proportion of 60% new oak,to complicate and help the wine to acquire the ideal structure. The wine is aged on the lees for 15 months with 2 stirrings. The wine was fined and very gentle filtered before being bottled.
Lobster, crayfish, poultry or veal in cream sauce, foie gras and blue cheese.
12 to 14°C
8 to 10 years